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Our frequently asked questions may just make the information on food clearer to you!
The Hampshire Food Group 'Safe to Eat' (www.safe2eat.com) system is designed to provide the public with information about the Hygiene Standards at Food Premises throughout Hampshire.
The Food Standards Agency and some other Local Authorities have similar systems which rather than Safe to Eat or Safe2Eat are often termed 'scores on the doors' or 'scoresonthedoors' initiatives.
Links: www.food.gov.uk Food Standards Agency
Press stories:
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The Freedom of Information Act and the Environmental Information Regulations allows the public access to information on work that local authorities carry out. The safe2eat scheme has been set up to proactively give information following a primary food hygiene inspection of a business from an authorised local authority food inspector. The inspector will assess each premise using the Food Standards Agency 'Inspection Rating Scheme' which is defined in their Code of Practice on Food Law. The outcome of this assessment will determine whether a premise is unsatisfactory, satisfactory or excellent under the safe2eat scheme. Whilst the assessment considers confidence in a food businesses maintaining hygiene standards this rating can only be considered accurate at the time of the last full food hygiene inspection, the date of which can be found against each premise, therefore the result may not be representative of the overall long-term food hygiene standards of the business.
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Rootz Large Eccles Cake withdrawn Harden Food has withdrawn its Rootz Large Eccles Cake, because the product contains sulphur dioxide, which is not mentioned correctly on the product label. This makes the product a possible health risk for anyone who is sensitive to sulphites.
ACAF open meeting 3 March 2010 The Committee's 49th meeting will take place on 3 March 2010, in open session, at Aviation House, London.
Views wanted on chia seed An Australian company has asked the Agency's expert advisers on novel foods to consider its application for the chia seed under the simplified approval procedure. The seed is from a type of mint plant. A novel food is a food or food ingredient that does not have a significant history of consumption within the European Union (EU) before 15 May 1997.
New resources for national food hygiene rating scheme early adopters The Agency has published a leaflet, giving advice to businesses on the national food hygiene rating scheme known as 'scores on the doors' in England, Wales and Northern Ireland. Local authorities planning to be early adopters of the scheme can use the leaflet to let businesses know the scheme will be coming to their area this year. Other resources for local authorities have also been published.